gain for Tommy’s pig during this time period. If you are transporting young pigs in a pickup, make sure the bed is covered and the sides are solid to minimize drafts. However, skin and hair care should begin at home by brushing your pig at least twice a week and increasing to daily from the time you purchase your pig. Example: (Current weight [140 lbs] – beginning weight [40 lbs]) / days [36] = 2.8 lbs/day, Utah State University is an affirmative action/equal opportunity institution. 2020 Lindner Feeding Guide. facilities are not essential for a successful project, but you do need to provide the proper environment to ensure your pig stays healthy and grows well. The difference limits of the show or fair. 31 comments on “ Online Pig Weight Calculator ” Helen says: July 26, 2016 at 3:58 pm. Sometimes pigs that are too big early in the feeding period need to be held to a lower rate of gain for a period of time to prevent them from exceeding the proper show weight. References to commercial products or trade names is made with the understanding that nondiscrimination is intended and no endorsement by WSU Extension is implied. Weight tapes can be purchased at many feed stores or livestock catalogs. Pigs outdoor can be protected by providing shaded covering and access to good wallows. MU Extension, University of Missouri-Columbia. Effective and accurate record keeping is becoming more critical each day because of the demands from domestic and export markets and the U.S. government for disease control and surveillance. Then use the following formula: weight = heart girth x heart girth x length ÷ 400. Therefore, you should consider the administration of antibiotics (injectable or in the feed or water) for the first few days after you bring them home. Follow withdrawal time requirements carefully for all market hogs because they will enter the human food chain. The pig weighs 240 lbs currently, the maximum weight limit is 280 lbs, and it will lose 5 lbs on the trip to the show for a total … That’s a good-sized pig, by the way. If you are a new swine project member, you may want to give yourself a little more leeway. Kircher, P. and M. S. Carlson. Be respectful of the producers’ time, facilities and animals. Therefore, if you must give an intramuscular injection, it should be given in the neck region because this is a lower value area of the carcass. The key to a healthy pig is a good preventative health program. From 1999 PigCHAMP records, the following performance was reported: LIVEWEIGHT ADG(lb/day) 55-275 lb 1.86 (top 25% pigs) 55-275 lb 1.60 average However, there are a number of management strategies you can implement to minimize this reduction in gain. Check with the show management for any required vaccination program. Failure to follow withdrawal times can result in illegal residues in the carcass. How to Calculate Pig Weight Using a Measuring Tape 1) Measure the pig's heart girth. Make sure you arrive on time. The finisher diet should contain 16-18% protein, 0.8-0.9% Lysine and less than 6% fiber. At least 24-48 hours should have elapsed since exposure of the vehicle to other pigs. An When giving your pig any medications or animal health products, always follow the label directions. You may also use a fabric tape measure. How it works: The number of days until the fair are multiplied by the average daily weight gain and then added to the animal's current weight. Record its weight and date on a chart. * Fill in appropriate dates for your fair. Your clothes and foot wear should be clean and disinfected after the last contact with other pigs. 194-180 = 14 pounds 14 pounds / 7 days = 2 pounds a day Fred’s pig, on average, gained 2 pounds a day. The tables below are not in any neccesary order. When giving your pig any medications or animal health products, always follow the label directions. THE NAME SAYS IT ALL! At birth, the average piglet weighs just over 3 pounds. Elaborate, Sunburns can be common in white breeds of pigs, especially during the spring and summer months or when transporting pigs without cover. that influence rate of gain. Refer to the Producer Affidavit & Market Swine Health Record (WSU Publication C1055E) for critical information to ask the producer. Example: (Current weight [140 lbs] – beginning weight [40 lbs]) / days [36] = 2.8 lbs/day To ensure proper growth it is critical to provide a balanced commercially prepared ration design for growing and finishing pigs. Click to Download. Page 2 IPIC NPP340 2007 more feed than a 10 pound pig to gain the same amount of weight. In this case, just make sure that the seller is aware of the size and type of pig you want, and then trust them to pick the best available animal for you at that time. Young feeder pigs will often scour or develop diarrhea because of the multiple stressors that occur at the change of ownership. You should change the feed to accommodate these changes. When you choose a grower ration it should contain 18-20% protein, 0.9-1.0% Lysine and less than 5% fiber. pigs at 154 days: 11%: 14%: Total litter wt. Click to Download. Selecting a feeder pig in the right weight range for your market swine project is critical. This is required for all hogs that go through commercial processing plants to fulfil the requirement for Country of Origin Labeling (COOL). Approximate Show Pig Weight Tables Table 2. The first step in producing a quality end product is the selection of a healthy feeder pig with good growth potential. It may be a simple matter of: making a minor change in facilities to minimize the stress on the pig, changing the amount of feed given, the energy level of the ration, or addressing a health related problem. How much a pig weighs will be helped by a special table or formula, in which the main parameters of the animal are entered. 18% Pig Grow-Up DEN 1-2 bags per pig Free-Choice 100 lbs to Finish 16% Show Pig Finish-Up … a show pig to express its full genetic potential. If your pig was 344lbs, the innards would be somewhere between 34 and 103lbs, so your calculation of 42lb difference from taped live weight to measured hanging weight could well be right. Cattle, Goat and Lamb Feeding Guide. Therefore, it is critical to consider their effective temperature when preparing the facilities and transporting these pigs home, particularly when night-time temperatures drop well below their comfort zone. Once you know how many days until the show or fair, what the target weight or weight limits are for the show, and you’ve predicted a reasonable expected weight gain, you can calculate a good weight range for selecting your feeder pig. Pigs The red boxes track the average daily gain (ADG) for all pigs in the pen (1.97 lb./day), while the brown boxes show ADG for pigs sorted to the heavy side (2.07 lb./day). Many project pigs are purchased between 40- 90 pounds. Most market shows do not allow oil-based products to be used for fitting pigs on show day, only water or approved swine show supplies may be used. When you have a market project animal, you must also remember you are raising a food animal and your goals should include producing a safe, wholesome and high quality product for consumers. Many may start with a starter diet, moving to a grower diet and finally transition to finisher ration. Failure to follow withdrawal times can result in illegal residues in the carcass. Place the fabric measuring tape around the pig, just behind the front legs. Pigs should be dewormed routinely to maintain a good growth rate. Item 2 = 50 pounds, initial pig weight Item 3 = 1.75 average daily gain Item 4 = 265 pounds of weight on show date (Item 1 × Item 3) + Item 2 = Item 4. The heart girth is the pig’s circumference just behind the elbow. If the animal will be drinking chlorinated water at fair, add an approved electrolyte for swine to the water to mask the odor and taste. Knowing the pig’s average daily gain allows to predict more precisely the weight at the show. Pigs can be either self-fed or hand fed at least twice daily. This is calculated by multiplying the number of days by the expected gain and subtracting that number from the target ending weight; 265 – (1.7 x 110) = 265 – 187 = 78. This chart is to be used only as a guide. If the pig doesn't gain weight as fast you'd like, you should reduce its fiber intake while adding fat and sugar to its diet. When you purchase your feeder pig, be sure you ask for and write down critical information pertaining to the animal you have selected. These programs should not be treated as separate subjects, particularly when feeding market hogs. could be an underlying problem. Check with your leader, Extension Educator or others for possible project pig sources. 2) Measure the pig's length. water is the most important nutritional factor for any animal. show pig feed dealers) to the diet can help add needed weight as the pig is consuming a higher level of energy that can be used for weight gain Consequences of this type of feeding program o Increased average daily gain o Calculator Initial Weight Calculator Final Weight Days to Show Average Daily Gain (ADG), lbs per day Pig Starting Weight, pounds (lbs) Projected weight on show date Example Actual Value Projected Show Weight Purchase Date of Water should be kept cool and clean. As the pig approaches 200 pounds, it will eat about eight pounds of feed per day and should gain about two pounds per day. Knowing the health care history will help you design a health program of your own, including: when and what booster shots you need to give your pig; how soon to treat for internal and external parasites; and if medication is needed in the feed. Buying animals from a farm or single source has some advantages. When measuring your animal, you need to determine the heart girth and body length in inches. Many fairs recommend that pigs be vaccinated for certain diseases such as erysipelas and atrophic rhinitis. The green boxes track ADG of lightweight pigs (1.93 lb./day). This chart indicates the average feed intake and growth rate for commercial grower pigs. The key to a healthy pig is a good preventative health program. This can be done by reducing the daily intake or by reducing the energy level. Analyze - Comparing against pig growth charts, show how well your pigs are performing Are you killing out at 60kilo so 40ish carcass? There are also approved sunscreen products for swine from animal supply companies. Average Daily Gain (ADG) Formula: Pounds Gained / # of Days New Weight … Large hogs can also be limit-fed in conjunction with an exercise program to hold the pig’s weight gain to a minimum. 230-50=180 pounds of gain required to make weight. Amt to Feed How to Feed 30 to 100 lbs. This information given herein is for educational purposes only. Pig Weight Gain Chart Written by Kupis on January 26, 2019 in Chart Formulating farm specific swine ts feed and growth attractive feedstuff for young pigs attractive feedstuff for young pigs How to Increase the Weight of a Pig. Intramuscular injections do affect the quality of the food product you are producing. 4/10) 424 North Riverfront Drive • Mankato, MN • www.hubbardfeeds.com QUALITY IN EVERY BAG! Pig Scale - an automated, freestanding and mobile weighing system for your pigs. It is important to remember pigs often grow slower during the hot summer months. How it works: The animal's beginning weight is subtracted from its current weight. Weight gain = ending weight – starting weight = 140 lbs – 50 pounds lbs = 90 pounds weight gain b. Concerning protein, or amino acids, insufficient protein will reduce daily gain and result in less muscle and more fat in your show pig. lbs] = Predicted Weight [252 lbs], How it works: The animal's beginning weight is subtracted from its current weight. Also make sure you have the producer fill out or complete the Producer Affidavit portion of the Producer Affidavit & Market Swine Health Record (WSU publication C1055E). Major stress can occur when you bring your feeder pig home. Goats -75 90 lbs. 2008. This table may be used to project an end weight at a specific date or to estimate the purchase weight of a pig to meet a specific show date. at 154 days 22% 30% N.C.S.U. The determining factors are both the size of the pig and the environmental temperatures. So, pigs need to be at least 150 lbs. Refer to the Producer Affidavit & Market Swine Health Record (WSU Publication C1055E) for critical information to ask the producer. Depending on breed and frame size of the pig, most animals will achieve the desired level of back fat (10th rib fat) or finish (0.6 to 0.8 inches) and live weight (260 to 280 pounds) between five to six months of age. Click to Download. Therefore, it is necessary to monitor your pig’s weight and back fat, adjusting the diet and exercise accordingly. As pigs grow, their comfort zone drops to 60º to 75ºF and it becomes critical to provide shade and cooling to ensure good growth during the hot summer months. Normally, a pig should gain within a range of 1.4 to 2.0 pounds per day. Effective and accurate record keeping is becoming more critical each day because of the demands from domestic and export markets and the U.S. government for disease control and surveillance. Add this weight on the weight the pig can gain before going “overweight”. The body length should be the distance from the top of the head between the ears to the tail head. In just a few short years, though, they can gain hundreds of pounds in some cases. a. At an average daily gain (ADG) of 1.7 pounds per day and your ideal weight is 265 pounds at fair time, the pig must weigh approximately 78 pounds at the time of selection. Four to five days prior to the show, feed and water the pig in the same equipment that will be used at the fair. Regardless of how you transport your pigs, make sure the vehicle or carrier is free of sharp edges and is appropriate for the weather and temperature. 22%: 30%: Experiment Station Bulletin 432, May 1967 Thick straw bedding should be used in cool or cold weather. and then added to the animal's current weight. If nipple waters are used, flow should be checked on a regular basis. So at about 9 weeks he will be eating The days prior to and during the fair can be stressful. If its daily gain has fallen off, ask a knowledgeable adult for some help in determining why. The 95 percent confidence interval shows the projected weight to be ± 10 pounds of the actual Also observe good biosecurity practices. 21256CVWE4 When you arrive at the show do not feed the pig immediately upon arrival. I aim for 50 – 55 carcass weight at 7/8months old breeds. The blue line in this chart shows the average daily feed intake for a growing pig from week 4 to week 22. Click to Download. One of the most difficult things in the selection process is predicting how fast your pig will gain weight because of the many variables, It is important to remember the weight range for market pigs may be slightly different for each fair because of where they market their pigs, so it is important to contact the show management for current weight limits. Leaner pigs are more efficient at converting feed into weight. 18241AGN • Complete feed designed for feeding to show pigs in the 50 lb to show weight range • 18% protein, 3.75% fat, & 1.05% lysine But if you want pig performance standards that are reasonable for domestic U.S. pigs today, that would be: Weight range: 10-50 lb. Show Animals at County Fair Sheep: 135- 145 lbs. Project feeder pigs are often in short supply and you may need to make purchase arrangements months in advance of the actual date you pick up your pig. With this in mind, it is beneficial for your pig to be prepared for the setting of the fair prior to the actual event. If you have a choice of the route of administration of any medication between subcutaneous and intramuscular, always choose the subcutaneous route. Purchase Date: September 15, 2017 Average Daily Gain, lb/d Pig Purchase Weight, lbs (141 days to show) 30 40 … Cooperating agencies: Washington State University Extension, U. S. Department of Agriculture, and Washington counties. The labeled claim for Paylean® supplement (ractopamine HCl) is for the final 45 to 90 lbs. Average daily gain will be affected by breed, genetics, sex of the pig, and environmental temperature, as well as the knowledge and overall management practices of the exhibitor raising the pig. It is difficult even for experienced producers to determine the exact date a pig will be ready to go to market. However, allow for some air exchange. However, never make abrupt changes in the type or amount of being fed. How it works: The number of days until the fair are multiplied by the average daily weight gain of weight gain from 150 lbs. animals that may be used to condition the skin while you work with your project at home. Lighter Muscled Pig: Lindner Feeding Diary. 90th percentile: 1.80 lb/day. WEIGHING YOUR GUINEA PIG Weight is of fundamental importance in regards to your guinea pigs health. The deworming schedule should be based on the label instructions. So, pigs need to be at least 150 lbs. Fresh. products.When you purchase your feeder pig, be sure you ask for and write down critical information pertaining to the animal you have selected. Average daily gain = weight gain … Use this calculator to predict a hog's final weight for your Junior Livestock Show. Growing & Finishing Pigs (40+ lbs.) Swine: 265 - 280 lbs. Violative drug. Show Pig Care. Simply adding certain foods to your diet can be very effective to gain weight. by thoroughly cleaning your vehicle before you go to pick up your animals. Miller, P. S., R. Moreno, T.E. For biosecurity reasons, some producers prefer that you not enter their facilities to select your own pig. There is no one magic feed that will make a champion, it is the total nutritional program, including the feeding schedule, the exercise and the careful daily observation during the growing and finishing phases that help make a champion. How much your feeder pig should weigh at the time of selection is determined by knowing how much it should weigh at show time, how many days there are until the show, estimating how much it will gain, and then doing a simple calculation. ed down until Fred’s pig can gain 2-2.5 lbs a day in the last 20-30 days prior to the show and not exceed the maximum weight at the show. Swine Care, Selection and Showmanship. Digital Commons @University of Nebraska – Lincoln. Days to show 90 Days to show 105 Ending Weight 275 265.4 63.6 54.3 122 20 13 275.5 122-90=32 32 20+105-125 125 126 81.5 273.1 126-13=113 113 Using desired end weight and days to show to estimate purchase weight All weights and gains are estimates and may vary depending on management, genetics, feed quality and numerous other enviornmental factors. 50th percentile: 1.60 lb. Sunburns are most serious in young pigs. Raising quality livestock for junior fairs and shows requires a combination of both a good feeding and animal health program, as well as good overall management. For show pigs to be classified as a Washington Hog of Merit (WSU publication EB1461E) the pig must gain a minimum of 1.70 pounds per day over the test period. WSU Extension programs and employment are available to all without discrimination. (121 days x 1.78 lb ADG) + 59-lb pig = 274-lb pig at the show A show weight calculator to assist with the purchase and growth management of your show pig is available in an excel spreadsheet. Younger piglets will weigh substantially less than an adult. However, it is important to avoid selecting a pig that is too big or too old that the rate of gain must be limited by severe feed restrictions, which could result in an undesirable carcass or inhumane feeding practices. of weight gain from 150 lbs. To make sure that your pig is growing on schedule, you should weigh it on a regular basis. With this example, you would select a 100 pound feeder pig; 265 – (1.5 x 110) = 265 – 165 = 100. However, you must remember show pigs are being fed for a particular date, rather than a specific weight and finish (like the pork industry). An experienced farmer knows how important it is to monitor the weight gain of pigs. Note the pig's circumference in inches. strongly correlated (r2= .98) with body weight, with the regression equation: pig weight = 10.1709 x Heart girth (inches) – 205.7492. Many fairs recommend that pigs be vaccinated for certain diseases such as erysipelas and atrophic rhinitis. Therefore, when selecting your feeder pig, check with the swine producer to see if a scale is available to help take the guesswork out of selecting a pig of appropriate weight. in weight is divided by the number of days that occurred between weights. • Complete, mini-pelleted feed designed for show pigs over 50 lb needing additional muscle development • 20% protein, 3.5% fat, 1.2% lysine • Medicated with BMD®* On target MoorMan’s ShowTec BB 18 No. The labeled claim for Paylean® supplement (ractopamine HCl) is for the final 45 to 90 lbs. Humane care is essential in providing a quality, wholesome product for the consumer. Heavy Muscled Pig: Lindner Feeding Diary. Pig Weight / Age Which Feed to Offer Approx. Pigs: Crossbred: Crossbred: Litter size at farrowing: 0%: 5%: Survival: 7%: 12%: Litter size at weaning: 10%: 20%: Weight of ind. The deworming schedule should be based on the label instructions. An average of 1.6 to 1.8 pounds per day should be expected for a healthy, growthy pig on a growing and finishing ration. (123 days × 1.75 lb ADG) + 50 lb pig = 265-lb pig at the show. Steers: 1250 - 1350 lbs. To minimize the stress associated with the change in feed, find out what type of feed the pig has been receiving and either purchase a 2 to 4 day supply from the producer or their supplier. Lane Show Pigs & Triggs Show Pigs February 25 Smith Club Pigs February 25 Denny Show Pigs February 25 Previous Next Featured Ads View All Find a Breeder … It also helps the pig become accustomed to being handled. Use this calculator to predict a hog's final weight for your Junior Livestock Show. Always weigh at the same time of the day to avoid variation due to feeding and watering. Your pig should consume between 4 to 8 pounds of feed per day. © 2020 Utah State University Extension, USU Extension 4-H Livestock Weight Calculators. Check with the show management for any required vaccination program. Be sure male animals have been castrated correctly. Growing pigs, those weighing 40 to 125 pounds, and finishing pigs, those weighing 125 pounds to market weight (approximately 230 pounds or more) should transition from the grower feeds that are nutrient dense with more protein to the finisher feeds that are less dense. This will also usually result in a more desirable carcass. Gilts tend to grow a little slower than barrows, but are usually leaner. Burkey, and R.K. Johnson. You may want to follow this same procedure with several rates of gain and ending weights so you feel comfortable with a weight range for the selection of your feeder pig. Shade and wet shavings are appropriate for older pigs or market hogs during transport during hot weather. The pig must be standing or restrained in the position shown in the illustration for the calculation to be nearly accurate. Heifers: 1100- 1250 lbs. Monitor your pig’s performance by weighing it preferably every week, or at a minimum every two weeks, and calculate its daily gain since the last weight. feed your pig is consuming or changing to a finishing ration formulated for show pigs. There are 80 days on There are 80 days on feed this year between spring weigh-in … Also, the producer can give more attention to you as a customer, offering suggestions about feeding and raising your animal. Evidence of noncompliance may be reported through your local WSU Extension office. The difference in weight is divided by the number of days that occurred between weights. Variation magnifies itself throughout the life of the pig, and becomes greater as pigs age. There are also many different products designed for use on. SHOW•RITE® Pig Feeds are available at the following location: If the pig is not in the right weight range, often it is either “held back” or “pushed” to meet the weight. This record form is available at the following websites: http://animalag.wsu.edu/Youth Producers or at http://pubs.wsu.edu. Sunscreen products approved for swine are not the same as products you can purchase for humans at your local drug store, as human approved sunscreens have not been approved for food animal use and could result in residue violations of meat. During cool and/or wet weather, drafts should be minimized and protection provided from the damp and cold. PIG MANAGEMENT GUIDE Products and Answers that WORK® W60312 (Rev. Use this calculator to estimate a hog's daily gain. 50th percentile: 1.60 Conservatively, the average pig will lose 5 lbs during transportation. 2003. Pigs should be dewormed routinely to maintain a good growth rate. Generally, from 60 to 110 pounds, a pig will eat about five pounds of feed per day and should gain about 1.5 pounds per day. Gilts are leaner than barrows and tend to have better feed conversion. Make sure to read the label on the feed to make sure you are feeding the appropriate feed for the size of the pig, because a pig’s nutritional requirements change as the pig gets older. If you choose to limit the rate of growth, consider doing this mid-way in the feeding period and finish the pig on a regular finishing ration for the last three weeks before the show to give it a trim, finished appearance. Skin care is also very important for show preparation. There are a couple of in-depth fact sheets on managing for environmental temperatures on the web site: grow. number of things you need to know: time of the sale and driving directions to the sale or farm, cost (approximate cost or pre-set price), preferred method of payment (cash, check or money order), etc. in body weight and up at a 4.5 to 9 grams/ton dietary concentration. Clean, straw-bedded dog carriers can be appropriate for smaller feeder pigs. Allow the animal to calm down and become accustom to its new surroundings. Adequate facilities are another crucial factor in making sure your market hog gains well. The comfort zone for these young animals is 70º to 85º F, and they can easily suffer chilling that can impact their health and growth performance. Estimation of the Lysine Requirments for High-Lean Growth Pigs. 50th percentile: 0.85 lb. Water nipples or troughs should not be kept in direct sun because the metal or tubing can get very hot and pigs will be reluctant to drink. Violative drug. Nebraska Swine Report. Therefore, you may want to project only a 1.5 pounds per day of gain and a target weight of 265 pounds. A show weight calculator to assist with the purchase and growth management of your show pig is available in an excel spreadsheet.